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2900 South State Street | Ann Arbor, MI 48104 | 734-332-9700

Blog

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Oct 21, 2017, 1:44 PM
The Mediterranean Sea is the body of water that separates Europe, Africa & Asia. Mediterrano is a restaurant in it’s 21st year of service in Ann Arbor.
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Oct 8, 2017, 11:49 AM
Be with family. Share with loved ones
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Sep 11, 2017, 2:55 PM
Traditionally Taramasalata is made with a pestle and mortar, giving a slightly grainy texture, however if you find it in a supermarket it is commonly blended to a very smooth paste.
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Aug 27, 2017, 6:26 PM
‚ÄčLabor Day is just around the corner and marks the unofficial end of summer and the beginning of the Fall 2017 Academic Calendar at the University of Michigan.
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Aug 13, 2017, 12:26 PM
The relation between alcohol consumption and mortality is a J-shaped curve. Studies show that wine intake may have a beneficial effect on mortality.
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Jul 29, 2017, 12:52 PM
Do Millennials Cook Mediterranean Food? Well, we hope not. But perhaps a more appropriate way to phrase the question is “do millennials cook at all?”
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Jun 20, 2017, 9:48 AM
Primarily from Southern Europe, Mediterranean cuisine represents the foods and methods of preparation by people living in the Mediterranean Basin.
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Jun 5, 2017, 10:07 AM
Who can forget the scene when Charlton Heston as Moses comes down from Mount Sinai with the Ten Commandments? What if he climbed Mount Etna instead?
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May 22, 2017, 9:49 AM
Spices aren’t the only ingredients that will inspire a dish’s flavor. There are others that ensure your meal has a distinctive taste of a specific locale.
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May 10, 2017, 8:50 PM
May celebrates Mother’s Day, and Mediterrano celebrates a few famous female chefs - Mothers or not.