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MEDITERRANO
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MEDITERRANO
Menu
Private Dining & Catering
Gift Cards
Order Takeout
Newsletter
Gallery
Contact
Reservations
Menu
Private Dining & Catering
Gift Cards
Order Takeout
Newsletter
Gallery
Contact
Reservations
Ann Arbor Restaurant Week starts today! Fresh pappardelle. Rich taleggio cream. Mushrooms. This is comfort done right. Available on both our lunch and dinner prix fixe menus. Join us for a creative, seasonal celebration of the Mediterranean. Lunch
Chef Raúl Cob is bringing bold Mediterranean flavors to your table this week. For lunch, dig into our Pepito Steak Sandwich with ribeye fillet, butter, caramelized onion, arugula, and fries. Or try the Spanakopita & Spanakorizo, a comfort
There’s a new paella in town. Well, two actually. Chef Raúl Cob is a Paella Maestro. Born and raised in Valencia, Spain, the birthplace of paella… his paella is a work of art, we’ll let it speak for itself… Paella M
New chef. New menu. Now’s the time. Chef Raúl Cob’s first Restaurant Week at Mediterrano. Join us for a creative, seasonal celebration of the Mediterranean with our exclusive prix-fixe menus. Swipe through for a taste. First up i
We’re thrilled to welcome Chef Raúl Cob to Mediterrano. Born and raised in Valencia, Spain, Chef Raúl has dedicated his career to Spanish gastronomy and the Mediterranean diet. His approach centers on the ingredients he knows bes
✨ Drop in for a drink tonight, we’ve got a cocktail with your name on it! Be sure to visit the link in our bio to view our newly updated menus, make reservations, and more! Reservations recommended, walk-ins always welcome… See you so
RACK OF LAMB NZ prime lamb . pistachio crust . saffron-couscous . carrots . pomegranate molasses New Zealand prime lamb with a delicate pistachio crust, paired with golden saffron-infused couscous, tender carrots, and a bright drizzle of pomegranat
We’re back! Hope you all had a wonderful holiday, and thank you to everyone who celebrated New Year’s Eve with us. Join us for a meal today and let us pamper you!
🥂 Ring in 2026 with an unforgettable dining experience! Our Executive Chef has crafted a special New Year’s Eve menu, perfect for a night of luxury and indulgence. Some Delicious Highlights include: Chilean Sea Bass Rack of Lamb Pappardelle
We’re back! Come see us tonight. SWEET ROASTED DELICATA SQUASH aromatic basmati rice pilaf . olive pepper tomato sauce Tender, caramelized squash with bright Mediterranean flavors to ease you into the new week. This one’s vegan and abso
🥂 Ring in 2026 with an unforgettable dining experience! Our Executive Chef has crafted a special New Year’s Eve menu, perfect for a night of luxury and indulgence. Some Delicious Highlights include: Chilean Sea Bass Rack of Lamb Pappardelle
Craving something cozy? Look no further. LAMB SHANK parsnip puree . carrots . dried figs Slow braised until fall-off-the-bone tender, served over silky parsnip puree with sweet carrots and dried figs. This is the kind of dish that makes you want to
🍽🎁 Elevate your holiday season with the gift of delightful moments! Now through 12/31/25, savor exclusive deals: 🎁 Receive a bonus $20 gift card with a $100 gift card purchase. 🌿 Enjoy 10% off Metamorphosis Extra Virgin Olive Oil – a tast
Lunch starts at 11 – Come grab a bite 🍔 🍺 🍟⁠ Stop by for lunch and enjoy our signature burger featuring creekstone farms black angus beef, applewood bacon, white cheddar, frisee, tomato, honey garlic aioli, onion marmalade, brioche bun, ser
🌞 All the flavors of the Mediterranean on one plate! From fresh tzatziki and bright, zesty lemon potatoes to fresh tomato relish, toasted pita, and chargrilled chicken souvlaki – our Kebab Plate has it all! View our menus, make reservations,
✨ gin, campari, vermouth… there’s nothin’ like a Negroni to celebrate the weekend! Stop by and enjoy one of our signature beverages, or let us mix you up your favorite classic cocktail! Tap the link in our bio, or visit Mediterra
Your midday escape is calling ✨ Step away from the desk and into something delicious. Our Mussels are the perfect way to elevate your lunch hour. fumet reduction . citrus-tomato . fennel . pernod Pair them with a crisp glass of wine (because you d
🍽🎁 Elevate your holiday season with the gift of delightful moments! Now through 12/31/25, savor exclusive deals: 🎁 Receive a bonus $20 gift card with a $100 gift card purchase. 🌿 Enjoy 10% off Metamorphosis Extra Virgin Olive Oil – a tast
Introducing our latest Chef’s Feature: Pepper Coulis Risotto featuring Rich, creamy arborio rice infused with bright pepper coulis and topped with perfectly marinated tiger shrimp. Available now for a limited time while supplies last. Tap the
Craving something cozy? Look no further! LASAGNA APERTO beef and sausage ragu, parmesan bechamel It’s a favorite for a reason… Available for both lunch and dinner – come by and try for yourself 😉

MEDITERRANO

Main: (734) 332-9700
Private Dining: (734)-476-4880

2900 S State St, Ann Arbor, MI 48108

Monday – Friday | 11am–9pm
Saturday | 12pm - 9pm
Sunday | Closed

Site Design + Photography © by Taylor Higgins

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